Ultraviolet Radiation - Safe Use of Artificial Sources
Description
Managing Safely is ideally suited to managers, research supervisors, administrators with safety responsibilities and Departmental Safety Officers across all sectors of the University. It leads to a nationally recognised and accredited training certificate. Please contact the course organiser, Will Hudson (wjh29@admin.cam.ac.uk) for further details before booking on the course.
Topics covered
- Food safety hazards
- Cleaning
- Storage
- Temperatures
- Personal hygiene
- Legal requirements
Events available